Tiny Chefs

Tiny Chefs is an exciting after-school culinary club designed for elementary students in 3rd through 5th grade. This 6-week program invites students to explore the wonderful world of food through fun, hands-on learning experiences.

In Tiny Chefs, students will:

• Learn how to prepare delicious and healthy dishes.
• Discover different tools used in the kitchen.
• Explore a variety of food cultures from around the world.

The club meets once a week in Room 9, from 3:30 PM to 4:15 PM. Tiny Chefs is led by the enthusiastic and knowledgeable advisors, Mrs. P and Ms. Felix, who are passionate about creating a fun and educational environment for young food enthusiasts.

For more information about the club, feel free to reach out to Mrs. P or Ms. Felix directly. Join Tiny Chefs and embark on a flavorful adventure!